2022,    № 3 (51)    

TECHNOLOGIES AND FARM MECHANIZATION MEANS




Shekikhachev Y.A., Dzuganov V.B., Khazhmetov L.M., Mishkhozhev V.K., Tkhagapsova A.R., Mishkhozhev C.V.

Improving the technology and technical means of using biological products in the processing of crops

The article formulates scientifically based recommendations on the use of biological preparations in the pre-sowing preparation of seeds and on winter wheat and corn crops in the conditions of the Kabardino-Balkarian Republic, which make it possible to reduce losses and increase crop yields.

Keywords: CROP, PROTECTION, BIOLOGICAL PRODUCTS, SEEDS, PROCESSING, EFFICIENCY, YIELD