Dotsenko S., Kovalеva L., Goncharuk O., Goncharuk A., Ivanin A. The justification processes of receiving and drying products on the basis of soy-carrot-mushroom compositions . Electronic science-productive magazine "AgroEcoInfo", 2017, N 2

2017, N 2 (28)

PROCESSES AND MACHINES OF AGROENGINEERING SYSTEMS

*Dotsenko S., Kovalеva L., Goncharuk O., Goncharuk A., Ivanin A.*
The justification processes of receiving and drying products on the basis of soy-carrot-mushroom compositions
Нaving based on the adopted approaches, has been established schematic diagram, structural-functional scheme for the production of innovative products on the basis of soy-carrot-mushroom composition. The calculation procedure the drying equipment for its use in the production of dried protein-vitamin granules is given. Keywords: NUTRITION, PROTEINS, VITAMINS, PROCESS, SCHEME, SOYU-CARROT-MUSHROOM COMPOSITION, INNOVATIVE FOODSTUFFS